Genoa is a classic, slow aged salami with a mellow richness and a gentle tang that comes from traditional Italian curing. It has a smooth, balanced flavor with soft garlic notes and the warmth of pepper throughout, with a touch of red wine that gives it a round, velvety finish. It’s mild, elegant, and easy to enjoy with anything from a simple snack to a full board.
Our Kunekune pigs are raised right here on our farm with the same care and intention that goes into every product we make. They spend their days moving through regeneratively managed pastures and woodlands, rooting, grazing, and living the way pigs are meant to live. They’re fed a non GMO locally milled feed, and every animal on our farm is raised without vaccines, hormones, or antibiotics. That slow, natural lifestyle creates an honest pork flavor you can taste in every slice.
This is a pre order item expected to ship the first week of December as soon as we pick up our order from the butcher. We only have a limited amount coming in, and this batch is likely to sell out quickly. Reserving yours now guarantees a spot in the first shipment.
